19 Quotes About Baking

Baking is an art form that can take time, patience, and trial and error. The rewards are well worth the effort, however. Anyone who loves to bake should be proud of their talents, but should also be mindful of how much time is invested in the process. Here are the best baking quotes for inspiration when you want to get back to your favorite baking recipe.

1
Once she'd graduated from Ever After High, she'd open her own chain of bakeries. She'd publish cookbooks and create an entire line of gourmet treats under her label, Ginger's Goodies. By sharing her talents on a larger scale, she'd help make the world a happier place. For Ginger Breadhouse believed, with every ounce, gram, and sprinkle of her soul, that good food was one of the secret ingredients to happiness. Whether in times of celebration or sadness, beautifully prepared goodies had the power to bring people together. Suzanne Selfors
2
Whenever a state or an individual cited 'insufficient funds' as an excuse for neglecting this important thing or that, it was indicative of the extent to which reality had been distorted by the abstract lens of wealth. During periods of so-called economic depression, for example, societies suffered for want of all manner of essential goods, yet investigation almost invariably disclosed that there were plenty of goods available. Plenty of coal in the ground, corn in the fields, wool on the sheep. What was missing was not materials but an abstract unit of measurement called 'money.' It was akin to a starving woman with a sweet tooth lamenting that she couldn't bake a cake because she didn't have any ounces. She had butter, flour, eggs, milk, and sugar, she just didn't have any ounces, any pinches, any pints. The loony legacy of money was that the arithmetic by which things were measured had become more valuable than the things themselves. Tom Robbins
3
In the kitchen, her family nibbled Helen’s lemon squares. Melanie urged brownies on the nurses. “Take these, ” she told Lorraine. “We can’t eat them all, but Helen won’t stop baking.”“ Sweetheart, ” Lorraine said, “everybody mourns in her own way.” Helen mourned her sister deeply. She arrived each day with shopping bags. Her cake was tender with sliced apples, but her almond cookies crumbled at the touch. Her pecan bars were awful, sticky-sweet and hard enough to break your teeth. They remained untouched in the dining room, because Helen never threw good food away. Allegra Goodman
4
Jeanne’s sisters thought nothing of themselves.... Helen stayed up late in Brookline, baking. Lemon squares, and brownies, pecan bars, apple cake, sandy almond cookies. Alone in her kitchen, she wrapped these offerings in waxed paper and froze them in tight-lipped containers.... Helen was the baker of the family. What she felt could not be purchased. She grieved from scratch. Allegra Goodman
5
The difference between superlative pie and a wish for cake is crust. Understand that pie is a generous but self-centered substance. It likes attention, not affection. Do not hug your crust. Do not rub its back or five its high. Don't fuss with refrigerators every step oft he way. Keep the water and butter cold, and remember what a wise baker once said: The goal is pie. Kate Lebo
6
That's how it is for us servants. No one pays you much heed; mostly you're invisible as furniture. Yet you overhear a conversation here, and add a little gossip there. A writing desk lies open and you cannot help but read a paper. Then you find something, something you should not have found... Martine Bailey
7
Pecans are not cheap, my hons. In fact, in the South, the street value of shelled pecans just before holiday baking season is roughly that of crack cocaine. Do not confuse the two. It is almost impossible to make a decent crack cocaine tassie, I am told. Celia Rivenbark
8
Keep it simple, keep it tasty. Salt, pepper and garlic. Shallot another day, lemon grass for nextweek. Nutmeg and cinnamon every now and then. Riana Ambarsari
9
When you celebrate, there is sure to be cake." Florence Ditlow, in "The Bakery Girls. Florence Ditlow
10
Dad says that everyone invented baklava.” It occurs to me now to wonder what that means. Aunt Aya rolls her eyes.“ Your father? He is the worst of the worst. He thinks he cooks and eats Arabic food but these walnuts were not grown from Jordanian earth and this butter was not made from Jordanian lambs. He is eating the shadow of a memory. He cooks to remember but the more he eats, the more he forgets. Diana AbuJaber
11
If you bake a cupcake, the world has one more cupcake. If you become a circus clown, the world has one more squirt of seltzer down someone's pants. But if you win an Olympic gold medal, the world will not have one more Olympic gold medalist. It will just have you instead of someone else. Steven E. Landsburg
12
While Ginger didn't like the evil-recipe days, she certainly loved the treat-making days. She liked rolling dough and cutting it into perfect shapes. She liked grating chocolate into curlicues and pouring syrups into lollipop molds. Suzanne Selfors
13
I always say a little prayer when I put cakes in the oven, ” remarked Eve, as she stopped to kiss Rose good-bye.“ What do you say?”“ I say, ‘Please, God, don’t let me forget I’ve put that cake in the oven. Hilary McKay
14
So on Christmas morning I was up at five o'clock, making the fire as bright as a furnace, baking minc'd pies and boiling plum puddings the size of Medici cannonballs, and setting three sides of roast beef to turn on the spits. Soon I breathed again that steam that tells the soul it is Christmas, and all the year' work done, and time for feasting; the smell of oranges, sugarplums and cloves, all mingled with roasting meats. Martine Bailey
15
Through enjoyment we endure. Florence Ditlow
16
Only those who will love longer than they expected to can truly love pecan pie, which doesn't explain its status as death rows most requested last dessert, or why chopped pecans, corn syrup, directions from the Karo bottle's cherry-red side are what mercy taste like to some. But there you have it. Kate Lebo
17
So we baked and sweated together. I like punching the dough. I told myself it was the moon and punched it senseless. Susan Beth Pfeffer
18
I've been asking around to find out what girls are into, " Eugene tells me, really pleased with himself. "So I'm gonna get a spray tan and make red-velvet cupcakes. Flynn Meaney