2 Quotes & Sayings By Ellen Kaplan
Ellen Kaplan is a writer, editor, and author of two memoirs: In the Kitchen with Ellen Kaplan and A Quick Bite. In the Kitchen was selected as one of the Best Books of 2012 by Library Journal, Booklist, and Kirkus Reviews. It was also a winner of a 2014 PEN USA Literary Award for Nonfiction. A Quick Bite, her second book, won a 2016 Independent Publishers Guild Award for General Non-Fiction
Ellen has been a contributing editor at the New York Times Magazine, a columnist for Gourmet Magazine, and an essayist for Gourmet's Food to Cookbook series. She was also a contributing editor for Gourmet's Cooking School magazine. She has written about food for Bon Appétit, Food & Wine, The Wall Street Journal, The Washington Post Magazine, and others.