17 Quotes & Sayings By Calvin Trillin

Calvin Trillin is one of America's most prominent humorists. He is the author of seven books of fiction, two collections of humor essays, two memoirs, and a book of cartoons. His novel, Myself When I Am Real, was a finalist for the Pulitzer Prize, and he has twice won the Thurber Prize for Humor Writing. The New York Times has twice named him among its list of 100 best-dressed men in the country Read more

Trillin lives in Massachusetts with his wife, Susan.

The most remarkable thing about my mother is that for...
1
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. Calvin Trillin
2
Someone who managed to navigate the tricky waters between living a life you could be proud of and still delighting in the many things there are to take pleasure in. Calvin Trillin
3
School plays were invented partly to give parents and easy opportunity to demonstrate their priorities. Calvin Trillin
4
Health food makes me sick. Calvin Trillin
5
Daddy, how come in Kansas City the bagels taste like just round bread? Calvin Trillin
6
Because a superior fried-chicken restaurant is often the institutional extension of a single chicken-obsessed woman, I realize that, like a good secondhand bookstore or a bad South American dictatorship, it is not easily passed down intact. Calvin Trillin
7
In the rather informal survey I have taken over the years on intensity of interest in food by profession, lawyers rank only a few trades below concert pianists.... Calvin Trillin
8
...the existential paradox we all experience; we feel that we are immortal, yet we know that we will die. Calvin Trillin
9
If law school is so hard to get through how come there are so many lawyers? Calvin Trillin
10
With humor, it's so subjective that trying to think of what the ideal reader would think would drive you crazy. Calvin Trillin
11
There's always a source for humor. Calvin Trillin
12
I never did very well in math - I could never seem to persuade the teacher that I hadn't meant my answers literally. Calvin Trillin
13
When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere. Calvin Trillin
14
Canadians are very well behaved, they don't throw their food. Calvin Trillin
15
I never eat in a restaurant that's over a hundred feet off the ground and won't stand still. Calvin Trillin
16
As far as I'm concerned, 'whom' is a word that was invented to make everyone sound like a butler. Calvin Trillin